Spirits + Provisions strives to demystify the world of wine and spirits one class at a time.
Enjoy learning to craft your own tasty treats and libations so you can be the ultimate host and entertainer.
We’ve combined a few of our favorite things for this year’s seasonal sipper. The subtle smokiness of mezcal is joined by notes of maple, citrus and spice in our Oaxacan old-fashioned or as we call it, Navidad en Oaxaca.
This high proofed take on a classic tipple will have you juke and jiving all the way to fix up that house you just bought!
It’s sipping season, y’all! This seasonal sipping lemonade will bring all the boys and girls back to your yard for seconds and thirds.
Ginger, honey, lemon, and scotch… oh my! Need I say more about this cure-all panacea for the stuffy head chest and nose we are all suffering through.
Our take on the Old Fashioned honors Ormewood for his historic relevance in East Atlanta,.
This zippy little bugger is sure to tickle anyone's fancy — especially if they are looking for a citrus forward, bright boozy refresher.
The Boulevardier is a riff on the classic Negroni, substituting Atlanta made ASW Resurgens rye whiskey instead of gin.
“Los sabores de México”
Cinco de Mayo is a grossly misunderstood holiday in America so get woke and google it, but any chance to talk Tequila and we are IN!! Yes this is the only distilled upper, we know it makes you CRAZY but, so many delectable flavors to uncover when learning to appreciate spirits made from the noble Agave plant, including tequila and mezcal. We will talk about the history, production methods, and maybe give up those training wheels, (but yeah there's always a time and place for lime and salt)
The masterful Jimador at work harvesting the Noble Weber Azul Agave
Agave Fields in Michoacan, Mexico
